Meat and Greet
Follow the trail of Mad Cow's meat before it arrives on your plate. This tour starts at Vic's Meat at Mascot, an exclusive wholesaler that opens to the public only twice a month, before heading to Victor Churchill Butchers in Woollahra for tastings. The tour finishes with lunch at Mad Cow. Limited availability.
Cost: $150pp includes transportation to the butchery and a 3-course lunch including wine
Where: Meet at Mad Cow, Level 1, 320 George Street, Sydney